Can i reboil fudge to make it hard if it doesnt make? - how to make hard fudge
It was a recipe for marriage, and leave me twice as long to cook for 10 minutes, but it wouldnt harden. Can I cook again and make it difficult when I do?
Monday, January 25, 2010
How To Make Hard Fudge Can I Reboil Fudge To Make It Hard If It Doesnt Make?
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8 comments:
Do not cook long enough to dissolve the sugar?
If not, no turning back. Sorry. I love fudge, but I am always afraid I will not be long enough to cook.
Do not cook long enough to dissolve the sugar?
If not, no turning back. Sorry. I love fudge, but I am always afraid I will not be long enough to cook.
I believe that you have read the recipe. I have just today sweet afternoon, and my recipe says to pour into a container after cooking, and let stand at room temperature for 4 hours, then I can cut. To tell them, not in a pot?
I believe that you have read the recipe. I have just today sweet afternoon, and my recipe says to pour into a container after cooking, and let stand at room temperature for 4 hours, then I can cut. To tell them, not in a pot?
Sorry for your fudge. Is it raining or snowing where you are? I think that Fudge does not want to create, if there is too much moisture in the air. I am very happy with our peanut butter sweet. They never leave the nose - and many never dries up. I joined when a candy recipe that function almost certainly right at all times.
No, too late. And if you made a double recipe of cookies, you cook for them twice as much time in the recipe you want? "Certainly not!
Fudge just stopped calling. They call it "Great ice cream!
I think not. Try to stay in the refrigerator or freezer. If it is soft, but not complete enough liquid that can happen to harden. I have done with some success before with my recipe for chocolate, if it is not difficult to understand, as I wanted.
It is not usual, sorry, simply discard and start over.
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